Brew Number 95
- Brewcraft's Little Creatures Pale Ale clone
- 1.7kg Black rock Pilsner Blonde LME
- Brewcraft Brewblend #15 (250g maltodextin, 500g dextrose, 250g malt extract)
- 15g Cascade hops (in a teabag)
- 15g WIllamette hops (in a teabag)
- 800g white sugar so I can bring it out to 23L
- Saf-Ale US-05 dry ale yeast
Brought out to 23L in fermenter #?.
The yeast has an apparent attenuation of 70% If that is so the final gravity should be...
FG = (SG - 1000) * (1 - AA/100) + 1000
= ((1047 - 1000) * (1 - 70/100)) + 1000
= 1014.1
Date |
Measured SG |
Temperature |
Corrected SG |
Brix |
Notes |
25/02/2011 16:00 |
1047 |
~34 |
1053 |
13.8% |
22/04/2011 21:00 |
1008 |
20.18 |
1008 |
13.8% |
Notes
- Steeped hops tea bag for 10 minutes.
- Fermented at 21C (monitor is broken so this didn't happen)
- Used 180g of priming sugar.
- Got 60 375mL stubbies.
--
DanielOConnor - 25 Feb 2012