Brew Number 17
- Goliath Australian "No Bull" Milk Stout
- Coopers Stout Malt extract
- Wyeast Thames Valley Ale Yeast (#1275)
Was brought out to 19L. Yeast pitched at 29.5 C. Used fermenter #2.
Apparently the yeast has an apparent attenuation of 72-76% If that is so the final gravity should be...
FG = (SG - 1000) * (1 - AA/100) + 1000
= ((1053 - 1000) * (1 - 74/100)) + 1000
= 1013.8
Date |
Measured SG |
Temperature |
Corrected SG |
Notes |
30/07/2004 20:45 |
1050 |
28 |
1053 |
|
17/09/2004 09:00 |
1017 |
14 |
1016 |
|
04/10/2004 15:00 |
1024 |
18 |
1024 |
Bottled - SG reading is bogus |
Notes
- Put 200mL of the old starter in.
- Used 140g of priming sugar.
- Got 48x375mL from 19L
--
DanielOConnor - 31 Aug 2004