Brew Number 12
- Goliath Lone Pipe Red Ale
- Coopers Lager Malt extract
- Wyeast Whitbread Ale Yeast (#1099) from #10
Was brought out to 23L. Yeast pitched at 24 C
Apparently the yeast has an apparent attenuation of 68-72% If that is so the final gravity should be...
FG = (SG - 1000) * (1 - AA/100) + 1000
= ((1031 - 1000) * (1 - 73/100)) + 1000
= 1009.3
| Date |
Measured SG |
Temperature |
Corrected SG |
Notes |
| 20/06/2004 17:30 |
1030 |
24 |
1031 |
|
| 26/06/2004 15:00 |
1014 |
14 |
1013 |
|
| 10/07/2004 12:30 |
1009 |
14 |
1009 |
|
| 11/07/2004 14:00 |
1009 |
|
1009 |
Bottled |
Notes
- 22.5 L bottled (57 x 375mL stubbies).
- 190g white sugar used for bulk priming.
-- Main.fiona - 12 Jul 2004

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